High Vitamin C Lowers Stroke Risk

The discussion of the Linus Pauling vitamin C/lysine invention for chronic scurvy

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High Vitamin C Lowers Stroke Risk

Post by ofonorow » Wed Apr 09, 2008 9:36 am

http://foodconsumer.org/7777/8888/H_ear ... risk.shtml
Elevated blood levels of vitamin C may reduce the risk of stroke by 42 percent, suggests a large European study of 20,649 men and women.

I can't read this too may times...
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