guitarplayer007 wrote:The supplements in Owens book and Raths book on curing heart disease
I noticed that you have been using the LE Super K. Did you know that 2 independent tests, one in the USA and one in Europe showed that Super K had very low levels of bioactive vitamin K2? It did have largely cis form rather than the active trans form. That was while I was using it which is difficult to judge without extensive searching through notes. It was something like 12-18 months back. I checked the LE website for super K and it now states that the vit K2-mk7 is now all trans form. It certainly was not until they were outed about how poor their supplement was and that people were only getting a small fraction of active MK7 from their product. I have lost faith in LE since that became known because they totally disregard their customers health IMO, profit is more important. I personally take higher amounts of vit K2, both MK7 (2 to 3mg/day) and MK4 (10 to 15mg/day)
DMSO is only really used for animals from what I was reading before I purchased some
The less pure it is the more that it can make the skin smell. It is similar to garlic in that respect.
I would say that your elevated homocysteine could be due to a lack of nutrients used to eliminate homocysteine. You probably think that you consume enough but without considering what happens when digestive permeability rises which it can as a person ages. Any autoimmune illness such as asthma etc all have Increased Digestive Permeability. Nutrient requirements skyrocket when this occurs and can lead to problems with insufficient to carry out essential processes such as eliminating homocysteine leading to disease and increased ageing ie Glutathione being used up attempting to detox and check inflammatory processes. This is my theory on how disease occurs and is so far unrealised by science because they look at isolated things without considering the whole picture. I would doubt that even a Normal figure for Digestive Permeability is truly normal and is in fact elevated. Research suggests that what is the cause, is considered "normal". That is until someone else finally questions this. I am not expecting that to happen for many years. The current spiel is that tight junctions are the cause of Increased Digestive Permeability aka incorrectly as Leaky Gut. That is not where the problem lies, it is caused by infections and their biofilms. These are highly resistant micro-organisms which most antibiotics will not destroy. This is based upon over 4 years of my research, experience and attempts to destroy them. I can eliminate their biofilm which provides a strong protection but even without that I have not yet been able to destroy them. 36 years they have survived so far.
I would say that you are most likely in a similar position and it is this what is contributing most to your circulatory disease.
Taking the required nutrients to help control homocysteine would help in the short term. Restoring digestive function is the only long term answer IMO otherwise you are only going to head down the same road.